Restaurant Casa Rocher is a family business that is present during many years within the industry as it opened its doors in 1960 and currently has adapted both the way preparing their dishes and the constant renewal that have experienced the local. This is already the third generation formed by Francisco, Mayte and Ana, following the family tradition, they have managed to imbue youth with this classic restaurant of Cullera and that is a must quote for lovers of good food in what is considered in Spain all the Orange Bay. As always, our primary concern has been to take care of most of our products so that it didn’t lose one iota of flavor or freshness when you have to taste it in our restaurant.

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